Course Content
Core Module:
English
French 1 or 2
Business of Hospitality, Food and Leisure Management
Introduction to Accounting
Principles of Marketing
Industrial Training
Discipline Core:
Events and Entertainment
Event Project Management
Design for Events
Events Operations
Conventions & Meetings Management
Exhibition Management
Event and Tourism Risk Management
Live Event Project
Trends and Issues in International Event Management
Destination Geography and Analysis
Tourism Business Management
Research Project
Research Methods
[Choose ONE (1) of the packages:]
Extension:
Entertainment Management:
Artist and Stage Management
Event Technology for Entertainment
Social Media for Events
AND
[Choose any TWO (2) of the following modules:]
Sustainable Event Management
Event Sponsorship and Funding
Beverage Management
Cruise Management
-OR-
Minor:
Choose any Minor package* offered by Taylor's University. Refer to the Complementary Study Guide for the list of Minor packages.
*Subject to availability.
*Meet min. module pre- & co-requisite.
-OR-
Second Major:
Choose any Second Major package* offered by Taylor's University. Refer to the Complementary Study Guide for the list of Second Major packages.
*Subject to availability.
*Meet min. module pre- & co-requisite.
-OR-
Free Electives
Choose any SIX (6) Free Electives* offered by Taylor's University. Refer to the Complementary Study Guide for the list of Free Electives.
*Subject to availability.
*Meet min. module pre- & co-requisite.
University Core:
Community Service Initiative
Hubungan Etnik / Malaysian Studies 3
Life Skills for Success & Well-Being
Millenials in Malaysia: Team Dynamics & Relationship Management
Tamadun Islam & Tamadun Asia / Bahasa Melayu Komunikasi 2
*Students are requested to take Bahasa Kebangsaan A if they do not obtain a Credit for Bahasa Malaysia in SPM
