Course Content
Foundational
- Understanding Biotechnology
Fundamental Sciences
- Introductory Biology
- General Chemistry
- Statistics
- Organic Chemistry
Core Sciences
- Microbiology
- Genetics
- General Biochemistry
Discipline Core
- Biodiversity and Environmental Bio-resources
- Bioinformatics
- Cell and Molecular Biology
- Cell and Molecular Biology Laboratory
- Cell and Tissue Culture
- Industrial Microbiology
- Innovation and Commercialisation
- Introduction to Bioprocess Engineering
- Biotechnology Practical I
- Biotechnology Practical II
- Research Methods and Design
- Quality Assurance and Quality Control
- Industrial Good Practices
Capstone
- Research Project I
- Research Project II
Industrial Training
- Internship
Electives Related to Discipline Core
Elective I (Choose 1 from 2 tracks below)
Track I Medical Biotechnology
- Introduction to Forensic Science
- Drug and Pharmaceutical Technology
- Immunological Techniques in Biotechnology
Track II Food and Agrotech
- Food Security
- Smart Farming Technology
- Food Science and Technology
Electives II (Choose 1 from 3 courses below)
- Plant Cell and Tissue Culture Techniques
- Protein Technologies
- Environmental Biotechnology
Optional Electives
- English Language Proficiency
- Introduction to Academic English
- Academic English
