Course Content
University Compulsory
- English for Academic Purposes
- Devices, Networks and Application
- Disciplined Entrepreneurship
- Design Thinking
Common Core
- Principles of Management
- Principles of Marketing
- Business Economics
- Business Communication
- Business Law
- Introduction to Finance
- Business Statistics
- Business Information System
- Business Ethics & Corporate Governance
Programme Core
- Principles of Tourism
- Introduction to Events Management
- Tourism Policy and Planning
- E-Tourism
- International Tourism
- Tourism Research
- Recreation and Leisure Services Management
- Conference, Event Planning & Management
- Introduction to Hospitality Management
- Consumer Behaviour in Hospitality
- Hotel Operations Management
- Hospitality Human Resource Management
- Service Operations Management
- Hospitality and Tourism Marketing
- Food and Beverage Management
- Front Office Management
- Housekeeping Management
- Entrepreneurship in Hospitality and Tourism
- Industrial Training
Elective
- Revenue Management for Hospitality
- Restaurant Management
- Facilities and Maintenance Management
Mata pelajaran Pengajian Umum (MPU)
- Hubungan Etnik / Bahasa Melayu Komunikasi 2*
- Tamadun Islam dan Tamadun Asia (TITAS) / Malaysian Studies 3*
- Bahasa Kebangsaan A / Communication Skills
- Media and Community
- Community Service
* for international students
